Truffle Pastura 380g
Milk type: Pasteurised ewes' milk
From: Caceres, Extremadura
Net weight: 380g
This small cheese has a soft and dense texture with crushed Italian black truffles. It combines the delicate and fresh aromas of a young ewes’ milk cheese with luxurious, earthy truffle notes. Elegant, deliciously balanced between sweet, creamy and mushroomy flavours.
INGREDIENTS: MILK, lactic cultures, rennet, calcium chloride, salt, truffle (0.01%). Rind: Penicillium candidum
STORAGE CARE: Keep refrigerated below 4°C